AbbeyS Profile - (18911263)

cook's profile


Living In: Philly, Pennsylvania, USA
Member Since: Jan. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Healthy, Dessert
  • Title
  • Type
  • Overall Rating
  • Member Rating
Very good
About this Cook
24 year old graduate student at temple university
My favorite things to cook
cookies, cakes, muffins
My favorite family cooking traditions
jewish food that my grandmother makes and has passed on the recipes to my mom and me
My cooking triumphs
When i first started baking in high school and i made my dad a really nice bday cake
My cooking tragedies
when i try to change the recipe and it doesnt work.
Recipe Reviews 2 reviews
Krissy's Best Ever Corn Muffins
I made these even healthier by substituting stevia in the raw for sugar, unsweetened applesauce for butter, and four egg whites for the eggs and they still tasted good

0 users found this review helpful
Reviewed On: Feb. 22, 2013
Soft Chocolate Chip Cookies II
Ive been making these cookies for years. Even when i didnt have eggs or the baking soda....they still come out looking and tasting (better) then the soft kind you find in the stores like entenmanns. I freeze them and then put them in the microwave and therye the best. Anyone who comes over asks for them. I find myself making them once a week because when I make them I only get about 20 out of the recipe. Still the best!

1 user found this review helpful
Reviewed On: Jan. 26, 2006
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: 24 year old graduate student at temple university

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