PENNYFARMER Profile - (1891009)

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Member Since: Sep. 2000
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Recipe Reviews 18 reviews
Balsamic Vinaigrette
3:1 oil to vinegar ratio is important. If you follow the 3:1 ratio you will not need to add extra sugars or other unnecessary ingredients in vinaigrette. I would have rated this a 3.5 star but you can not do halfsies. Otherwise a good basic vinaigrette. Oh and don't store this too long if you use fresh garlic. There is a chance that botulism could take up residence. If you roast the garlic first then you are much safer.

19 users found this review helpful
Reviewed On: Mar. 11, 2012
Dough Ornament Recipe
Worked well. I baked them at 300 in a convection oven. I make these every year with my many kids. It is their favorite tradition. I have tried many recipes. These worked well in that there was not much poof.

5 users found this review helpful
Reviewed On: Nov. 25, 2011
The Whole Jar of Peanut Butter Cookies
Great recipe. I made a couple of changes. I doubled the salt and instead of butter I used 1/2 cup shortening and 1/2 cup applesauce. I also didn't add any nuts. They tasted great and plenty moist.

4 users found this review helpful
Reviewed On: Jul. 9, 2011

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