tattooedsuess Profile - (18908131)

cook's profile


Home Town: A Nice Town, Michigan, USA
Living In: A Nice Town, Michigan, USA
Member Since: Jan. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Walking, Photography, Music, Charity Work
  • Title
  • Type
  • Overall Rating
  • Member Rating
Easy Cheap and Yummy Casserole
About this Cook
My husband and I have just recently really started to enjoy baking and cooking. I joined this site to compile a lot of recipes to try because we were getting sick of the same old same old. We are really liking all of the new recipes, and are having fun incorporating a lot of fruits and veggies now too. Who needs fast food when you have!?!
My favorite things to cook
I love cooking Mexican dishes, as well as oriental, vegetarian, and a lot of chicken and egg recipes too. We enjoy such a large variety of food, and have fun trying out new recipes on a daily basis.
My favorite family cooking traditions
Helping mom in the kitchen during the holidays. There's nothing quite like helping her serve the stuffing, cut the Turkey or Ham, and bringing homemade dishes to share. It definately brings the family together and allows for interesting conversation, and tasty dishes too.
My cooking triumphs
Everyone loves my coleslaw, macaroni salad, and deviled eggs. I also make the wave your flag cake during the summertime and people go goo goo over it.
My cooking tragedies
I once made a vegetarian dish with sundried tomatoes in it and it tasted horrid. I think we threw more of it away than we ate. It really was aweful.
Recipe Reviews 13 reviews
Tater Tot Casserole I
This is pretty good, but could've used some seasoning or extra flavor. I do like how easy it is to make, and the minimal amount of ingredients.

1 user found this review helpful
Reviewed On: Jan. 16, 2010
Mark's English Sausage Rolls
These were definately delicious! Instead of rolling mine, I cut the dough in 1/2 to have tops & bottoms and sealed the edges with a fork to make them look pretty. I did add the egg to the tops to give them a nice shine. I used mild sausage and added some shredded cheddar cheese to give it a little extra flavor. I also served them with agave nectar, which gave them a nice flavor too. Simple, easy, and very delicious (even my picky toddler loved these!). I will definately make this recipe again!

2 users found this review helpful
Reviewed On: Dec. 19, 2009
Chocolate Chocolate Chip Cookies I
I just made and ate one of these. They are probably the best cookies I've ever had, and I will definately be making these again! I followed the recipe almost to the letter, with the only change being that I substituted about a 1/4 cup of coconut inplace of that much chocolate chips. Adult & kid approved here! Thanks for the recipe!

1 user found this review helpful
Reviewed On: Dec. 18, 2009
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