I used chicken instead of beef, a mix of wild and brown rice, and made my own taco seasoning (from allrecipes). Otherwise I followed the directions and the meal was wonderful. My husband didn't speak the entire time because he was too busy eating. I think I had more rice than what was called for, but it worked really well. I served with a side of corn and salad and my husband ended up putting his corn on his enchilada. He was more than happy to have left overs for today. We'll make this one a regular in our house. Thanks for the recipe.
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I used chicken instead of beef, a mix of wild and brown rice, and made my own taco seasoning...