Hazel Recipe Reviews (Pg. 1) - Allrecipes.com (18905983)

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Italian Sausage Soup

Reviewed: Feb. 13, 2006
I liked this recipe. I made it with hot Italian sausage which gives it a good "kick". It might have been a little spicy for my husband but he's too polite to say anything. I think next time I make it, I will use 1/2 spicy, 1/2 regular, cut down on the zuchinni (too much for my taste) and add some pasta. Good overall though, especially on a cold winter day.
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Easy Pasta Casserole

Reviewed: Jan. 23, 2006
This recipe was okay - not bad, not great. Would make it again for a week-night meal. Thanks.
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Turkey Pot Pie I

Reviewed: Nov. 25, 2006
Very, very dry. Next time I will only use 1 potato. They absorbed all of the moisture out of the filling. Needed to bake 25 minutes longer than noted. Disappointed because I really love turkey pot pie.
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No-Peek Beef Stew

Reviewed: Jan. 28, 2007
I give it 2 stars for pure simplicity. The end result was very soupy and bland. I added about 3 tablespoons of cornstarch with equal parts water during the last hour in an attempt to thicken it. Still very runny. Needed LOTS of salt and pepper. I will make it again but will add some spices to it at the beginning and half the liquid.
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