Tabitha Profile - (18902368)

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Home Town: Lakewood, California, USA
Living In: Virginia Beach, Virginia, USA
Member Since: Jan. 2006
Cooking Level: Intermediate
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Recipe Reviews 3 reviews
Burgundy Pork Tenderloin
This recipe was amazing! I followed the advice of a few other reviewers and sauteed the onion and celery before adding them to the meat. I also used 1 cup of wine and 1 cup of chicken broth (I just used a Merlot we had on hand). I also used 2 packets of gravy at the end. My kids liked it so much they asked for seconds! This is definitely a keeper!

8 users found this review helpful
Reviewed On: Feb. 13, 2012
The Best Spaghetti Casserole
My family loved this recipe. It was even better the next day! The only thing I changed is that I used 1 lb of hamburger and 1 lb of sweet Italian sausage. I'll definitely make this again.

52 users found this review helpful
Reviewed On: May 24, 2009
Faye's Pulled Barbecue Pork
Excellent recipe. I took someone's advice and after cooking the roast on the stove, I put it in the oven for 30 minutes with the BBQ sauce. I mixed about 1/4 of the meat with a vinegar based sauce for my husband and baked that as well. My kids can't wait to eat the leftovers for lunch tomorrow.

0 users found this review helpful
Reviewed On: May 24, 2009

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