enclave Recipe Reviews (Pg. 1) - Allrecipes.com (18902104)

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Cajun Chicken and Sausage Gumbo

Reviewed: Feb. 27, 2011
Very tasty. I added italian sausage at hand and crab meat bought from trader Joe. I wrote the review when waiting. It already smelt great. thanks for sharing!
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Salmon with Dill

Reviewed: Nov. 11, 2007
Simple and very good. I used garlic powder instead of onion, used olive oil instead of butter and add white wine. Used lemon pepper. very juicy. it is good on king salmon and local california salmon. However not so good on coho salmon which turns out dry
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Balsamic Roasted Red Potatoes

Reviewed: Nov. 11, 2007
very tasty recipe. follow the recipe with other reviewer's recommend foil cover. turns out great. thanks for sharing.
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Honey Roasted Red Potatoes

Reviewed: Nov. 11, 2007
like other reviewers said, taking longer to make patato tender and can not tell honey or mustard flavor. My favorite is the recipe with balsamic vinegar. will not make again.
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Salmon with Lemon and Dill

Reviewed: May 20, 2007
lemon juice was too much, no flavor inside the salmon. Waste my wild salmon.
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Cinnamon-Roasted Almonds

Reviewed: Feb. 23, 2007
Simple to make, great flavor. Follow reviewer's advice for longer time for crispy.
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2 users found this review helpful

Praline Cookies

Reviewed: Nov. 18, 2006
Not impressive. reduced sugar to 1 cup still too sweet. Chilled for 1.5 hr, coming out not crisp, dont know what is wrong.
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Creme Brulee II

Reviewed: Feb. 1, 2006
Great recipe. My friends love it. A little bit heavy. I forgot foil shield, the surface has bubble and appears hard. Will make it again. Thanks!
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2 users found this review helpful

 
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