ccollins Profile - (188992269)

cook's profile


Home Town:
Living In: Washington, USA
Member Since: Jul. 2013
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Indian, Dessert, Quick & Easy
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Recipe Reviews 2 reviews
Mom's Pie Crust
I tried this recipe and failed miserably! I took the butter straight from the fridge and cut it up as instructed. I didn't have a pastry blender so I used my skinny mixer blades which I thought worked well at breaking up the butter. I put the flour/sugar in the fridge before adding the ice water and even added the tsp of vinegar that someone suggested before adding the water. It was really dry and I couldn't get it to roll out. Any suggestions?

0 users found this review helpful
Reviewed On: Nov. 29, 2013
White Bread I
This is a yummy recipe for my husband who likes white bread. It has a nice texture and makes great French toast and grilled cheese sandwiches! I always use bread flour but this time I tried it with 2 cups flour and 1 cup rye flour....turned out great. I microwave the milk for 40 seconds which brings it to lukewarm and use olive oil instead of butter. I like using the dough cycle then baking it in the oven for about 30-35 min.

1 user found this review helpful
Reviewed On: Jul. 29, 2013

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