Jheela Profile - Allrecipes.com (188991322)

cook's profile


Home Town:
Living In:
Member Since: Jul. 2013
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Parmesan Chicken II
I am seriously hooked on parmesan cheese. I love this recipe. I used the following tweaks: I used skinless boneless thighs which I dredged in flour before coating with egg. Instead of mixing seasonings with the parmesan, I whisked sea salt into the egg. I used no pepper or other seasonings. I baked for 30 minutes and it was perfect. The flavor was heavenly. My roommate loved, loved, loved it. A Note to those who find this recipe too salty, not salty enough, etc... I am on a limited budget and always buy the least expensive parmesan. I find that saltiness and strength of flavor is inconsistent not just between brands but sometimes varies from batch to batch, even when using the same brand. So, taste the cheese before using and season accordingly. If you find it bland, try dipping in Italian salad dressing (or even Ranch)instead of egg.

0 users found this review helpful
Reviewed On: Jul. 29, 2013

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States