Joan Marion Recipe Reviews (Pg. 1) - Allrecipes.com (18898931)

cook's profile

Joan Marion

Reviews

Menus

 
View All Reviews Learn more

Chicken Marsala

Reviewed: Jun. 24, 2014
SUPERB! I USED A CORNSTARCH SLURRY TO THICKEN JUICES. A KEEPER! THIS IS A GREAT COMPANY DISH TO SERVE.
Was this review helpful? [ YES ]
0 users found this review helpful

Creamy Vegetable Soup

Reviewed: Jun. 24, 2014
MY FAVORITE SOUP. I SERVED IT TO MY BOOK CLUB AND THEY ALL WANTED THIS RECIPE.
Was this review helpful? [ YES ]
0 users found this review helpful

Crab Quiche

Reviewed: Jun. 24, 2014
I USED IMITATION CRAB-BOOK CLUB FAVORITE
Was this review helpful? [ YES ]
0 users found this review helpful

Nutty Quick Bread

Reviewed: Jun. 14, 2012
Delicious- Substituted Splenda for sugar and added raisins-The texture is just what I like -a bit chewy!
Was this review helpful? [ YES ]
0 users found this review helpful

Bean Relish

Reviewed: Aug. 27, 2009
Thank you Kathy! What a find for me. I live in Massachusetts and when I go out to dinner I eat so much of the relish the tray needs to be refilled. Now I can have it at home. Since there are just the two of us I had to change the the amounts and it was a little too moist-I think I should have drained my relish more carefully.
Was this review helpful? [ YES ]
22 users found this review helpful

Chocolate Zucchini Bread I

Reviewed: Sep. 13, 2008
I rated it a 5 for taste because it is orgasmic!!! BUT I have had trouble getting it out of the well-greased baking pans(This is maddening). The first time I made it I used Pam Baking Spray and had no trouble but have made the recipe twice since then and was especially careful about the greasing (I was out of Pam Baking Spray-with theflour) and still had trouble. I will never make it again without Pam. It did occur to me though that I could try using some of the flour from the recipe to coat the chocolate chips so they don't sink to the bottom . The chips caused the sticking problem I think.
Was this review helpful? [ YES ]
2 users found this review helpful

Caroling Wine

Reviewed: Dec. 17, 2004
I served it during the holidays and my guests loved it. I used a cabernet sauvignon and kept it warm in my slow cooker. Thanks Bea
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States