SUPERSTARA99 Recipe Reviews (Pg. 1) - (18898151)

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Aunty Pasto's Seafood Lasagna

Reviewed: Feb. 4, 2008
I halved this recipe since it was just me and my husband and still had much leftover. Overall, it's a good recipe. The next time, I will use real lump crab meat, instead of the canned stuff that is very flaky and gets lost in this dish. My husband enjoyed this dish and had seconds and thirds. I will definitely make this dish again.
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English Saffron Bread

Reviewed: Feb. 4, 2008
I halved this recipe per other reviews. I've never had saffron bread before, so I don't have a real basis to judge by. The flavor is very nice, but the bread is denser than I would have liked. And like other reviews - it gets hard/dried out quick - even when I stored in airtight container. I wouldn't make this again.
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2 users found this review helpful

Tantalizing Turkey and Blue Cheese Meatballs

Reviewed: Jan. 30, 2008
These were a bit dry. I even had them stewing in marinara sauce for a bit and still dry. I didn't overcook them. Also, I would add salt or more soy sauce. I don't think I would make these again.
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1 user found this review helpful

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