Lois Recipe Reviews (Pg. 1) - Allrecipes.com (188976893)

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Sue's Hot Fudge Sauce

Reviewed: Nov. 20, 2014
Excellent sauce. I might cut out one cup of sugar the next time. I added two large handfulls of chocolate chips which added to the sweetness so less sugar would have worked better. I did blend it well and it turned out smooth like silk. It makes a fair bit so refridgerate the leftovers. I reheated mine in the microwave and it turned out just like it did when fresh. My husband, who rarely eats ice cream, loaded up a bowl once he tasted this sauce.
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Marinated Grilled Shrimp

Reviewed: Nov. 2, 2014
This was so easy and excellent. We even brushed some of the marinade on some eggplant that was cut in half length wise. BBQ'd it all and yum. Served with lemon basmati rice. We used the extra large jumbo shrimp, so tender.
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Lemon Basmati Rice

Reviewed: Nov. 2, 2014
Very nice side for a seafood meal. Very simple and a nice change from other rice dishes.
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Old-Fashioned Pancakes

Reviewed: Oct. 27, 2014
Simple, I only got five large pancakes out of this recipe. Slight baking powder flavour although I did sift.
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Apple-Stuffed Acorn Squash

Reviewed: Oct. 18, 2014
Delicious, everyone raved about this recipe.
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Mom's Zucchini Bread

Reviewed: Sep. 21, 2014
Delicious and simple. Could add chocolate chips for an additional treat. Took 55 minutes for the smaller metal loaf pan and 60 minutes for the larger metal pan.
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Carrot Cake

Reviewed: Aug. 10, 2014
Excellent cake. Meaty and satisfying. Took only 40 minutes to cook.
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Banana Crumb Muffins

Reviewed: Jun. 22, 2014
Yummy and moist. I added chocolate chips, cinnamon, nutmeg and vanilla to the muffins. I added more butter and a dash of nutmeg to the topping. Made ten large muffins. Would have been just as good without the chocolate chips. Walnuts may make a good addition.
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Grandmother's Buttermilk Cornbread

Reviewed: May 21, 2014
Yummy recipe. Moist, sweet and delicious.
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Banana Sour Cream Bread

Reviewed: Dec. 27, 2013
This turned out very well. I added chopped dates and some chocolate chips. I made two large loaves which took an hour and a half or more to bake. Would definitely bake again!
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Harvest Salad

Reviewed: Dec. 27, 2013
Served this with Christmas Eve dinner. Everyone enjoyed it. Next time I would make it with out the tomato seemed to make the salad a bit mushy.
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