Age 45, I savor creating food as an art. I'm passionate about baking, art, jewelry design, painting, floral design. Creating color, tastes and texture is the spice of life!
My favorite things to cook
Baked goods!I'm weak in the knees for desserts using chocolates and fruits in the Spring, Summer and early Fall. I treasure evenings when I can stir up cold weather soups and stews, and slow roasted and broiled meats. I love making breakfast delights.
My favorite family cooking traditions
Rosemary Roasted Chicken and Chicken and Dumplings!
My cooking triumphs
Too many to list!
My cooking tragedies
Dropping the dishes