KatherineLian309 Profile - Allrecipes.com (188962722)

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Member Since: Jul. 2013
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Recipe Reviews 5 reviews
Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.
Yum! This recipe was awesome. You have to watch the cupcakes VERY carefully to make sure that you don't over cook them because it'll ruin the cookie dough int he middle. Made the cookie dough without egg. I substituted with 1 tbs of 1% milk (what I had in my house) and 1 tbs of half and half. Came out delicious. I wasn't comfortable giving people (co-workers and friends) something with raw egg in it. Overall... delicious

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Reviewed On: Oct. 28, 2013
Chicken Cordon Bleu II
Delicious! You HAVE to make this. I love this recipe! It is AMAZING. I used Pinot Grigio for the dry white wine. Chicken: I baked it instead of pan fry and simmer. Used Italian bread crumbs with a teaspoon of the paprika instead of flour and paprika. Also, I put spinach leaves in the middle with the Swiss cheese and ham as shown in the picture. Sauce: Since I baked the chicken I just let the white wine and butter simmer for probably 15 minutes before adding the rest of the sauce ingredients.

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Reviewed On: Oct. 26, 2013
Flourless Chocolate Cake II
So easy. Followed the directions exactly EXCEPT I heated the chocolate and butter on lowest heat in a sauce pan on the stove. Also, glazed it with chocolate after. I actually like it better chilled then hot. Delicious!

2 users found this review helpful
Reviewed On: Oct. 16, 2013
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