SHENDY Recipe Reviews (Pg. 1) - Allrecipes.com (18896244)

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Secret Burger Sauce

Reviewed: Jun. 30, 2012
Good sauce; I use 2 part mayonaise to 1 part chili sauce, then add diced pickle of choice
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4 users found this review helpful

Sugar Glazed Walnuts

Reviewed: Apr. 20, 2007
This was excellent. I used Splenda for the sugar, cooked for 6 min.in the microwave and 15 min.at 350 in the oven. Shendy
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1 user found this review helpful

Baked Breakfast Burritos

Reviewed: Apr. 11, 2006
We really liked this recipe. I cut it in half for "two". Will add more green onions next time. It was a nice change from the standard breakfast
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0 users found this review helpful

Lemon Chicken II

Reviewed: Apr. 11, 2006
This sauce was tasty & easy. I used Splenda, and will add more lemon juice next time. I also added a couple of drops of yellow food coloring. I used my standard breading method: flour, than egg, than panko (panko is great-found in Asian food section}, put in refigerator for about an hour after breading.
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16 users found this review helpful

Quick and Easy Clam Chowder

Reviewed: Apr. 11, 2006
This is a awesome recipe. I didn't use the celery soup; used two cans of potato soup, 2 cans of New Encland Clam Chowder; 4-5 cans of clams, juice from two (chopped and minced) two precooked potatoes; 4-6 slices bacon cooked and crumbled;1 medium onion chopped and sauteed with 2-3 celery stalks. I honestly can't remember having any better chowder than this.
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3 users found this review helpful

Broccoli with Garlic Butter and Cashews

Reviewed: Jun. 20, 2005
This was very good, and I didn't change a thing. I used fresh broccoli. Definitely will make again.
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4 users found this review helpful

Pork Tenderloin with Mustard Sauce

Reviewed: Jun. 20, 2005
This was very good. I used the leftover mustard sauce on salmon, it was tasty.
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3 users found this review helpful

Chocolate Raspberry Cheesecake

Reviewed: Sep. 11, 2004
This was an easy, delicious recipe. I used 2 cups of raspberries to cover bottom and decorate top; deffinitely a keeper
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0 users found this review helpful

 
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