ICGOLDFISH Recipe Reviews (Pg. 1) - Allrecipes.com (18896221)

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Sour Cream Chicken Enchiladas

Reviewed: Jul. 19, 2013
A little soggy with the tortillas but I secretly like it :)
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Photo by ICGOLDFISH

Slow Cooker Butter Chicken

Reviewed: Jul. 16, 2013
This is one of the first times I have made Indian food that actually tastes like it came from a restaurant! I followed what "cozycook" said and just cooked this on the stovetop and used lite coconut milk and no fat yogurt. I also added the fenugreek and chili powder as coztcook said. Delicious!!!
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Corn and Avocado Salsa

Reviewed: Jul. 4, 2013
Delicious!!! Great recipe for 4th of July if you don't want all the fatty foods! I brought it to work for a 4th of July potluck and everyone loved it. I also added a can of black beans and used canned corn.
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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: May 10, 2013
I made these cookies with the recommended changes and they were great just out of the oven (after cooling)! I would add more chocolate chips though, because there was plenty of crunch with the oatmeal and the walnuts, but it should be balanced out with gooey chocolate. Nothing wrong with that, right? :)
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Best Tuna Casserole

Reviewed: Jan. 14, 2012
I just thought this was okay. Couldn't really taste the chips and it could have been creamier. Super quick and easy though
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Vietnamese Fresh Spring Rolls

Reviewed: Dec. 22, 2010
Ive made this recipe a couple times and just feel like it needs some tweaking with the shrimp. I feel like there is some flavor missing with the shrimp. Ive tried using siracha and/or rice vinegar. Any suggestions?
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Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta

Reviewed: Jul. 11, 2010
Also added artichoke hearts like another reviewer did. It made ALOT so get ready for leftovers!
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Caprese on a Stick

Reviewed: Apr. 4, 2010
I added balsamic vinegar with the olive oil in the end and thought that it turned out delicious!! Skipped the salt and pepper though because there was already enough flavor.
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Crazy Casey's Long Island Spiced Tea

Reviewed: Dec. 28, 2008
I mean it was good an all, but it needed some cinnamon
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