Cheryl Ritter Bonsell Profile - (188962)

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Cheryl Ritter Bonsell

Cheryl Ritter Bonsell
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Member Since: Feb. 2000
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Rosemary Ranch Chicken Kabobs
This was the most tender, tasty chicken on the grill ever. I used the leftovers to make chicken salad which was exceptionally good.

2 users found this review helpful
Reviewed On: May 16, 2012
French Baguettes
My son usually doesn't eat bread but is always requesting this now. I usually use the bread machine dough setting and then bake in the oven to make it even crustier. I spray water in the oven for the first 10 minutes of baking to make it crusty.

4 users found this review helpful
Reviewed On: Jan. 22, 2007
Deep Dish Brownies
I just received my All Recipes cookbook and tried this recipe. The whole house smelled wonderful while the brownies baked. I used Dutch processed cocoa which I think makes them taste better. I think next time, I will use only two eggs so they are not so cake-like as suggested by other reviewers.

1 user found this review helpful
Reviewed On: Feb. 6, 2003
Published Recipes

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