loriphillips Recipe Reviews (Pg. 1) - Allrecipes.com (188955767)

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Garlic Chicken

Reviewed: Oct. 14, 2013
love love love this recipe! the flavor of the garlic soaks all the way through the chicken. if using larger breasts, you may want to cook them a little longer...almost 45 minutes.
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Chicken Chimichangas with Sour Cream Sauce

Reviewed: Oct. 14, 2013
awesome recipe! the only thing I would recommend is to warm the flour tortillas first before you add chicken mixture and cheese. it makes them easier to fold.
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Peanut Butter Potato Candy

Reviewed: Aug. 14, 2013
I followed the recipe, but never could reach dough consistency! I added 2 more cups of powdered sugar, PLUS I added about 1/2 cup of all purpose flour. That created the dough ball, I regfrigerated, then rolled out, but it has to be done quickly as the sugar starts to melt.
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