mooniq Profile - Allrecipes.com (188950987)

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mooniq


mooniq
 
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Member Since: Jul. 2013
Cooking Level: Not Rated
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Recipe Reviews 1 review
Macaron (French Macaroon)
After trying four other different recipes, these macarons turned out really well for me! Although my piping skills need to be improved. I added gel food coloring before adding the almond & sugar to the egg whites. I baked mine for about 20 minutes (after ten minutes it still stuck to the parchment paper). Also, using butter cream was too sweet for me, so I filled mine with vanilla whipped cream. I plan on making this again.

2 users found this review helpful
Reviewed On: Aug. 9, 2013
 
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