creme_brulee Recipe Reviews (Pg. 1) - (188950044)

cook's profile




View All Reviews Learn more
Photo by creme_brulee

Blueberry Shortbread Bars

Reviewed: Jun. 12, 2014
My boyfriend loves shortbread cookies and blueberries so when I came across this recipe I decided to give a try right away, and I'm so glad that I did! I made two modifications to this recipe. First, like some other users, I used nutmeg and cinnamon instead of Chinese 5 spice powder(I am Chinese myself, Chinese 5 spice powder is wonderful for cooking Chinese food, I'm just not sure if we are going to like the taste in bakery goods). Also, I used about 1 and 1/2 tsp ice water because I found I need that much to make the crumbs can be compressed together. I baked it for 30 mins and I think next time I'll start checking around 28 mins because the edge was a bit overdone in my opinion. Overall these blueberry shortbread bars taste amazingly good!
Was this review helpful? [ YES ]
0 users found this review helpful

Subscribe Today!

In Season

French Toast
French Toast

French toast is such a perfect breakfast, light lunch, or even supper on these warm days.

Crisp Cucumber Salads
Crisp Cucumber Salads

Try one of our 100-plus cool cucumber salads.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States