Illyammi Recipe Reviews (Pg. 1) - Allrecipes.com (188945202)

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Man's Way Sausage

Reviewed: Aug. 30, 2013
This wasn't bad at all, even though we were out of onion powder. We served it with salsa on the side at the dinner table and it was outstanding until I ran out of salsa. We will try it again adding bell peppers and chopped onions in place of onion powder.
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Green Chili Stew

Reviewed: Aug. 15, 2013
This was pretty good with added garlic and a 7-pepper blend when the meat was cooking. I like soft potatoes, so I didn't feel like the potatoes were cooked enough after the full hour and a half cooking, so I extended the cooking time to 2 hours. This would probably be even better in a crock pot. My wife said it was a little warm, so I will avoid the seven pepper blend next time.
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Mozechilli Casserole

Reviewed: Aug. 15, 2013
This was pretty good with the addition of extra spices in the meat, as well as more spices and a teaspoon of Splenda in the sauce. My family of four ate the whole thing with garlic bread.
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Smoky Sausage Penne

Reviewed: Aug. 13, 2013
My family really enjoyed this, but I had made too much pasta, so the sauce did not cover all of it. Other than that, it was pretty good as it was. I might suggest adding a little bit of colored bell peppers to it, but it was good enough to try again.
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Yellow Squash Casserole

Reviewed: Aug. 13, 2013
This was a hit with the whole family. This is especially true with me, since I am not a big squash lover, but I enjoyed the squash prepared this way. My wife added provolone cheese and said it was even better, so I will try it with an Italian cheese blend next time.
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