Keith Carrot Profile - Allrecipes.com (188942947)

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Keith Carrot


Keith Carrot
 
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Member Since: Aug. 2013
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Recipe Reviews 1 review
Unbelievable Chicken
I've used this recipe twice. The first with whole boneless breasts and the 2nd time with strips. I bought the strips by accident, and I liked them better. Poking them with a fork 1st all over, and marinading them for about 24 hours. We grilled them on tin foil first and then on the grill grates to sear them. Finished they were so moist and tender. They were great. I've been sending all my friends this link!

4 users found this review helpful
Reviewed On: Aug. 3, 2013
 
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