vmarshmellow Recipe Reviews (Pg. 1) - Allrecipes.com (188935343)

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Creamy Chicken Marsala Fettuccine

Reviewed: Jul. 22, 2013
Wow! This recipe tastes great! My chicken breasts were very large so I had to cook them in 3 batches. Too much chicken for the recipe. If very large, use 2. I used dried parsley instead of fresh. I didn't measure it but used a generous teaspoon. Don't leave out the Dijon. It only calls for 2 tablespoons but it gives the recipe just the zing it needs! Really really really good.
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