MERITATON Recipe Reviews (Pg. 1) - (18891977)

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Bagels II

Reviewed: May 27, 2008
My boyfriend and I used to frequent a coffee shop in Denton, Tx called Kharma Cafe. When that place closed we mourned the loss of our all-time favourite bagel. We just tried this recipe. After the first bite we looked at each other and started shrieking with joy "Kharma bagel! Kharma bagel!" We topped ours with garlic flakes, onion salt, sesame, poppy, caraway, anise, and sunflower seeds.
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Easy Caramelized Onion Pork Chops

Reviewed: Sep. 3, 2004
I used small chunks of pork and cooked in a big wok. i kept the lid on for about 20 mins, it took another 10 without the lid for the water to cook off. I poured a small amount of the water into a soup I was making along side, added alot of flavour. Very tasty, makes the meat melt in your mouth.
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