AMYMATTHEWS Recipe Reviews (Pg. 1) - Allrecipes.com (18891381)

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AMYMATTHEWS

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Seven Layer Bars

Reviewed: Jan. 7, 2012
Many reviewers mentioned that it was too rich or sweet. I solved that by using dark chocolate in place of semisweet. It perfected this fabulous recipe. I love this recipe. I used margarine as directed. Added graham cracker crumbs and mixed them with the margarine then patted it down. This was difficult because the pan was piping hot. Next time I will melt the butter in the microwave and then mix with crumbs and push evenly in bottom of 9x13.
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3 users found this review helpful

Funnel Cakes IV

Reviewed: Jul. 15, 2010
I loved this after I added vanilla and a bit of cinnimon to it. The bigger the funnel opening the softer the cake, if your funnel is smaller your cake may be crunchy.
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Salsafied Chicken and Rice

Reviewed: Jul. 11, 2009
I too added taco seasoning to the chicken before cooking and it was great. I added a drained can of corn. I used monteray jack and it was great served with sour cream on top. Will be making over and over again.
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1 user found this review helpful

Elbows and Ground Beef

Reviewed: May 30, 2009
I browned my meat with the an onion, a green pepper, minced garlic, salt & pepper then after draining I added two 8 oz. cans of tomato sauce one can stewed tomatoes and a jar of my grandma's stewed tomatoes (because that all I had on hand) I then added a 16 oz box of rotini and brought it all to a boil, then simmered it until the pasta was tender. I added colby jack on top to melt and my family liked it alot. Next time I will use the 2 cans tomato sauce and 3 cans of stewed tomatoes. Hope this helps. Thanks for the recipe.
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21 users found this review helpful

Taco Seasoning I

Reviewed: May 13, 2009
a bit spicy.
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Brown Sugar Meatloaf

Reviewed: Mar. 22, 2009
i am aweful at making meatloaf but this recipe made me an expert! Like others I used a 9x13 instead of a loaf pan and I put the brown sugar and ketchup on top. My family loved it.
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Monkey Bread I

Reviewed: Mar. 21, 2009
this was great, my four year old made it almost all by himself and it tasted great too, good heated a bit in the microwave the next day.
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1 user found this review helpful

Butter Rich Spritz Butter Cookies

Reviewed: Apr. 24, 2006
use food colring and no almond
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Quick and Easy Chicken and Tomato Pasta

Reviewed: Jun. 12, 2005
It was ok. The brocoli did lose its pretty color, it shouldn't be added until clser to the end. I will probably not make this again.
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Giant Chocolate Chip Cookie

Reviewed: Jun. 12, 2005
I thought there were too many chocolate chips. I used two round cake pans with about 1/2 cup left over batter, they turned out fantastic. I will use this recipe several times for sure. I have a new birthday favorite.
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