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Sturdy Whipped Cream Frosting

Reviewed: Mar. 31, 2013
I've made this frosting twice now, both times for a wonderful fresh strawberry cake. It is so delicious! The texture is nice and thick (and sturdy!), and the flavor is lightly sweet...a perfect complement to cake. I made it again last night for my family Easter gathering and I'm sure it will be a hit. Thank you for this recipe! It will be made repeatedly.
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