RLFJAK Recipe Reviews (Pg. 1) - Allrecipes.com (18889349)

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Moroccan-Style Stuffed Acorn Squash

Reviewed: Jan. 19, 2012
I never made couscous before but this was EXCELLENT! I brushed agave nectar on the squash instead of butter/ brown sugar and it turned out great. I had some frozen turkey meatballs in the freezer, so I broke those up and cooked in the pan along with the veggies. I also added a little water while cooking so everything cooked a little faster. Will DEFINITELY make again and again!
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Manicotti Alla Romana

Reviewed: May 21, 2011
SOOOO delicious! I added some mozzarella cheese in with the meat mixture and just added the frozen spinach into the meat after taking it off the heat. It thawed by the time the meat was cooled enough to add the ricottta cheese. Oh and I used about cup of skim milk instead of the half and half and it turned out just as good while sparing a few calories for this rich meal!
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Delicious Ham and Potato Soup

Reviewed: Feb. 10, 2011
This soup was delicious with a few "modifications". I added more celery and onions then what the recipe called for, I also added some chives and served the soup topped with cheddar cheese and real bacon bits. After making this many times I can also advise not to change the liquid amounts much or else it will over thicken or not thicken enough. To me the cheese and bacon bits really gave it a five star rating.
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Caramel Brownies I

Reviewed: Dec. 1, 2004
I work at a bank and a customer brought these brownies in for us to enjoy and boy did we ever! These brownies remind me of those turtle candies! You won't be able to eat brownies any other way!! They are the best, A+++++++
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5 users found this review helpful

 
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