Calligal Recipe Reviews (Pg. 1) - Allrecipes.com (188890687)

cook's profile

Calligal

Reviews

Photos

Recipes

Menus

 
View All Reviews Learn more

Sy's Challah

Reviewed: Mar. 30, 2013
We haven't tasted the challah yet but it sounds wonderful. A word of caution to inexperienced bakers: No where in the directions does it tell you to add the oil. Since I was following the step by step directions, I forgot the oil. The dough climbed ALL OVER my mixer. I actually had to knead it by hand a bit. When I realized I had forgotten the oil, I put the mixer back together and added the oil. The dough then did not climb up the beaters but I had to help incorporate the oil into the dough with my spatula. Also, the directions do not included the use of the extra egg for the egg wash. I'm thinking the bread will be okay, but the directions should be edited.
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Salsa from Mild to Wild
Salsa from Mild to Wild

Salsa is the fresh condiment you can make at home and put on everything.

Healthy, Delicious Recipes
Healthy, Delicious Recipes

Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States