AMDYNZEE Recipe Reviews (Pg. 1) - Allrecipes.com (18888995)

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Alfredo Sauce

Reviewed: Nov. 19, 2012
Fast, easy, and everyone, including the kids loved it!I followed the recipe exactly EXCEPT I had to double it because everyone loved it so much. This is perfect for the pint of cream because what else are you going to do with a leftover cup of cream? Even with doubling the recipe there was none left with a family of five. I also thought the alfredo sauce tasted very salty while cooking but once you pour it on the noodles it's perfect. PERFECTO!
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0 users found this review helpful

Barbeque Pork Two Ways

Reviewed: Apr. 18, 2006
Awesome and Delicious! Definely slice the pork all the way through before cooking and it will get so tender it will fall apart. No extra BBQ sauce is needed, recipe is absolutely perfect!
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0 users found this review helpful

Apple Crisp II

Reviewed: Oct. 18, 2006
I followed this recipe to a T and it was delicious. My picky six year old LOVED it. It would have been perfect with some vanilla icecream and a cup of coffee.
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0 users found this review helpful

Sweet Potato Casserole II

Reviewed: Dec. 9, 2011
Followed recipe exactly. Easy, perfect, delicious.
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3 users found this review helpful

No Roll Sugar Cookies

Reviewed: Oct. 21, 2012
Made recipe exactly except for adding an extra 1/2 teaspoon vanilla. Make sure you smash the cookie with a glass before baking as the cookie doesn't expand much. I rolled the top of the dough ball in colored sugar the smashed it with a glass on the cookie sheet.Used a 1 1/2 inch cookie dough scooper and it make 24 three inch cookies. Quick and easy recipe!
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Black Cat Cookies

Reviewed: Oct. 27, 2006
These cookies turn out absolutely adorable. I made them for a first grade class party and they were a hit. I did not use butter. I used margarine and just refrigerated the dough an hour or two before forming the cats with no problems. I rolled the dough into a ball in my hand then smashed the dough with my hands instead of the glass, then layed the cookie on the cookie sheet to pinch and form the ears.The dough looks like chocolate mousse and tastes like icing. After the cookie is baked it tastes a like chocolate cake but in the form and consistency of cookie. I did not use the popsicle sticks because I didnt have any and they were just as cute. I also used M&Ms for the nose instead of red hots, and used a pink YoGo for the mouth. Will definetly make this recipe again.
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24 users found this review helpful

Sausage Stuffing

Reviewed: Dec. 9, 2011
I used Pepperidge Farm herbed bread crumbs instead of bread and put this in a crockpot. I added enough chicken broth to make the bread crumbs wet and cooked it on high for about 2 hrs then low 2 more hours. The beautiful thing about it is you can add more broth if it starts to dry out. I made this along with traditional bread dressing and this recipe won hands down. Will make every thanksgiving from now on!
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7 users found this review helpful

Puppy Chow

Reviewed: Dec. 23, 2006
Tasted great and crunchy, even hubby liked it. Made it for class Christmas party and put it in cute little decorative treat bags with a twist tie.
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1 user found this review helpful

Fluffy Hot Chocolate

Reviewed: Jan. 28, 2007
Delicious!!! Tastes like liquid dessert, perfect!
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10 users found this review helpful

Baked Parmesan Perch

Reviewed: Jan. 28, 2007
I'm not a fan of fish but I thought this was delicious. I didn't use paprika because I didnt have any, but I did sprinkle some Tony Chachere's seasoning to give it a little kick. Will definetly make again.
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3 users found this review helpful

Cheesy Potato Casserole

Reviewed: Apr. 18, 2006
I followed this recipe to a T except for adding the bacon bits. It was delicious without them. Definetly a keeper!
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0 users found this review helpful

Green Bean Casserole III

Reviewed: Dec. 9, 2011
I always felt like my standard green bean casserole was missing something so I tried this recipe. It filled the void my old recipe was missing! I think it was the cream of chicken and mushroom soup combo in one can. I almost passed up the can but then spotted it. It makes the recipe taste more hearty and delicious. Try it, you won't be sorry!
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4 users found this review helpful

Chocolate Crinkles II

Reviewed: Feb. 7, 2007
Made this recipe on a snow day with my six year old. Did a recipe search for a recipe without butter since we didn't have any and this is one recipe that popped up. These cookies are sooo good! We were pleasantly surprised, very pretty, and moist in the middle. I did not chill for 4 hours, we couldnt wait that long, and only chilled the dough for a 1/2 hour and they were pretty pretty easy to work with. I did not use parchment paper either, just sprayed a little PAM on the cookie sheet and they came right off, no problem.
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2 users found this review helpful

Sausage Cheese Dip

Reviewed: Nov. 8, 2007
I made this for a baby shower exactly as the recipe instructed and it was a hit. Everyone commented on it and wanted the recipe.Will definetly make again.
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5 users found this review helpful

Party Punch IX

Reviewed: Nov. 8, 2007
This punch recipe totally ROCKS! I made it for a baby shower and everyone was raving about it and asking for the recipe. I halved the recipe and had plenty for 13 ladies who all had more than one glass. It was so good that I'm going to make it at Thanksgiving.
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5 users found this review helpful

Curried Chicken Tea Sandwiches

Reviewed: Nov. 8, 2007
I'm not a big fan of curry but these were delicious. I made the recipe exactly as directed except I left out the cranberries. I also chopped everything very fine. I made these for a baby shower and there were none left at the end of the party. I cut the bread with a flower shaped cookie cutter and the lettuce looked like a little leaf to the dainty flower, so cute.I also recommend the Punch IX from this website if your having a party or get-together, so tasty!
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3 users found this review helpful

Green Beans with Almonds

Reviewed: Nov. 8, 2007
So easy and so perfect, will def make again, even my picky meat and potatoes hubby and kids liked these. Our company liked them, too.
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2 users found this review helpful

Zucchini Brownies

Reviewed: Jul. 22, 2010
The bomb! More like a moist cake. Made without the nuts but added fresh raspberries garnished on top of icing. Delicious!
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2 users found this review helpful

Broccoli Cheese Soup V

Reviewed: Dec. 9, 2011
This soup is AWESOME!! Tastes like Panera's broccoli cheese soup. I used fresh broccoli, including the broccoli stalks. Just slice the stalks in half and slice thin, simmer an extra 5 mins to make sure it's tender. I served the soup with crusty bread and Stawberry and Feta Salad from this site. So warm and filling.
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2 users found this review helpful

Strawberry and Feta Salad

Reviewed: Dec. 9, 2011
Perfect salad recipe!! Served with Broccoli Cheese Soup V fro this site and some crusty french bread. Delicious!
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3 users found this review helpful

Displaying results 1-20 (of 58) reviews
 
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