Elaesa Recipe Reviews (Pg. 1) - Allrecipes.com (188889587)

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Italian Herb Bread I

Reviewed: Mar. 28, 2013
Overall, I liked this bread. In the future, I would cook it longer as 35 minutes left it slightly under-cooked. I do have an old and temperamental oven though. It was a bit bland on its own but very easily paired with other things. I would love to use this as pizza dough as others have suggested!
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Italian Pasta Veggie Salad

Reviewed: Mar. 27, 2013
I have never cared for pasta salad but decided to give it another try as it's really popular at every family gathering. I wasn't disappointed by this recipe. It's simple, fast, and tasty. If you plan on eating this over the course of a few days, you may want to have some extra dressing on hand as the pasta and vegetables will absorb it and the salad may become a bit dry. It all depends on your preferences and how well you store it. For extra fun, use some of the coloured pastas! They taste the same but make for a much more colourful dish.
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