I made this recipe for the second time tonight; Both my girlfriend and I have loved it both times. Like other reviewers, I baked it (350°, 40 minutes, covered) as grilling isn't an option this time of year. Using the recipe as written there was more than enough glaze for three full chicken breasts. I used apple butter rather than jelly, as it was what we had on hand, and the glaze turned out delicious. This is becoming one of our go-to recipes when we need something simple.
Was this review helpful?
12 users found this review helpful
I made this recipe for the second time tonight; Both my girlfriend and I have loved it both...