Jamie Recipe Reviews (Pg. 1) - Allrecipes.com (188874379)

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Chicken Cordon Bleu II

Reviewed: Apr. 20, 2013
This was the best dish I have ever made. I fried the chicken until brown and then put it in the over for about 40 min and put a small amount of the sauce in the bottom of the baking dish for the chicken to simmer in.
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World's Best Lasagna

Reviewed: Apr. 2, 2013
My family loved it. I've made it three times in the past month!!
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Delicious Ham and Potato Soup

Reviewed: Dec. 18, 2014
I made it. Someone recommended that I try it...It was as good as he said it was. Jamie SoCal :)
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