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Robbi's M&M Cookies

Reviewed: Mar. 26, 2013
Step 1 states ""...mix...thoroughly. Add flour, baking soda, and salt to creamed mixture." I was assisting in a high school Home Ec class and only half the groups knew to cream the first ingredients. After they added the dry ingredients to the "thoroughly mixed" ingredients (now called the "creamed mixture"), it was too late to cream the first group. I suggest emphasizing this common first step to novice bakers. I suggest these variations: using either butter flavor shortening or a blend of unsalted butter and shortening.
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