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Cranberry Cinnamon Cookies

Reviewed: Apr. 1, 2013
I tried this recipe this afternoon. I made them exactly as per directions only adding another teaspoon of cinnamon. These cookies are hard as rocks and flavor-wise they leave much to be desired. Some orange zest might spice them up a bit, but short of taking them out of the oven half raw I don't know how to deal with the jawbreaker aspect.
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