i just whipped up a batch of this, and since i don't like raisins cooked in things i used dried cranberries. it is still in the oven so i don't know how it will taste, but i have to wonder...one comment said the mixture was runny and mine was not. mine was thick and sticky, like usual sodabread dough, so i wonder if i did something wrong?
as far as rating it, the dough tasted delicious so i am assuming the bread will as well. it was super simple to make although i did have to work to get all the dry stuff mixed in.
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i just whipped up a batch of this, and since i don't like raisins cooked in things i used...