WVJBEAN Profile - Allrecipes.com (18885293)

cook's profile


Home Town: Hyattsville, Maryland, USA
Living In: Shepherdstown, West Virginia, USA
Member Since: Jun. 2004
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Gardening, Walking, Photography, Reading Books, Music, Genealogy, Wine Tasting
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Recipe Reviews 12 reviews
Peanut Butter Noodles
Had leftover grilled chicken & 8 oz. of plain cooked fettuccine noodles. Made this sauce and put it all together WOW!! Marinated some cukes in an Asian dressing for a side dish and that was a simple summer meal. DH & me loved it!! Thanks - very delicious!!!

2 users found this review helpful
Reviewed On: Aug. 27, 2006
Crookneck Squash and Tomatoes
Followed recipe exactly. Had squash and tomatoes from our garden. We like to try all kinds of different recipes, but this one didn't go over as we thought. Beautiful presentation, not crazy for the flavor.

8 users found this review helpful
Reviewed On: Aug. 27, 2006
Basic Microwave Risotto
Fantastic! It is true, I do put off making risotto most times because it is somewhat time consuming. This was perfect! I sauteed boneless chicken breasts and made a Tomato Rosemary Sauce from the back of the College Inn Chicken Broth can to go with the chicken, then made this risotto recipe and steamed green beans. DH loved it and so did I. I followed the recipe exactly. It was perfect. Thanks for another great recipe. I will definitely make risotto more often and use this recipe to do so. Can't wait for lunch leftovers!

2 users found this review helpful
Reviewed On: Jun. 28, 2006

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