nikkiran Recipe Reviews (Pg. 1) - Allrecipes.com (188852433)

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Busy Day Barbeque Brisket

Reviewed: May 3, 2013
Made it several times and it's sooooooo good...better than in the restaurant! I have never used the thyme.
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Candied Pecans

Reviewed: Apr. 1, 2013
I've made this recipe at least 10 times and I absolutely love it! People I've made them for can't get over how good they are! A friend told me they are WAY better than any candied nuts she's bought at stores/festivals, etc. For a pound of nuts, I only use 1/3 C of sugar as I don't believe in using much sugar in anything. They are PLENTY sweet with that amount! I also add a t. of vanilla extract to the wet mix! YUM!!!!! I've never tried walnuts but I am right now...they are currently baking. Will let you all know how it turns out!
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