Mamamiaof3a Recipe Reviews (Pg. 1) - (188851558)

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Ooey-Gooey Cinnamon Buns

Reviewed: Jul. 21, 2014
They were easy to make and came out delicious! We used einkorn wheat. We also flipped the pan upside down so all the yummy ooey gooey syrup soaked them all.
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Slow Cooker Thanksgiving Turkey

Reviewed: Nov. 30, 2013
Wow! This was so good. As with others, I also adapted my own recipe. I chopped up onion and 2 ribs of celery and cooked it in butter in a skillet until aromatic. Then I added the onion and celery to crock pot with 3 cups of chicken stock, a tablespoon of Worcestershire sauce, bunch of fresh thyme . I put the breast skin side up, sprinkled with season salt (I use "Crazy Salt") and finally I lay 5 pieces of bacon on top. (Skin and bacon got discarded when turkey was cooked through. It took about 6 hours on high (approx. 8 lb breast). It makes the turkey very flavorful and the juice it cooks in makes really delicious gravy. For the gravy, I took 1/2 cup of butter in skillet over medium heat and slowly added 1/2 cup of flour and seasoned with cracked pepper. To that I added 4 cups of the reserved cooking juice and whisked ountil thickened.
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Slow Cooker Pulled Pork

Reviewed: Apr. 1, 2013
Way too dry! I was pretty disappointed in how this came out. I should have went with my initial instict and seared the pork before putting it in the crockpot. Next time I will try that.
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