Noy Ybarra Profile - (188836279)

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Noy Ybarra

Noy Ybarra
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Member Since: Mar. 2013
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Awesome Eggplant Rollatine
Loved it! Made this recipe for the first time tonight and it was a big hit with my five year old :). The only thing I did different was I added fresh basil to the spinach mixture! Thank you for sharing this recipe!

1 user found this review helpful
Reviewed On: Nov. 8, 2014
Puff Pastry Salmon
This recipe is great! I made these into appetizer portions for our thanksgiving feast. I did like what other reviewers suggested and sautéed in butter and olive oil a mixture of very well drained thawed frozen spinach, mushrooms, and garlic. I brushed the a little egg wash on too before putting them into a 400 degree oven for about 35 minutes. The puff pastry came out golden brown and The salmon was deliciously moist and flavorful!! Thank you for sharing!!

1 user found this review helpful
Reviewed On: Nov. 28, 2013
Slow Cooker Barbequed Beef Ribs
Delicious. Made it 2 days in a row! Yesterday, I pretty much followed the recipe, except I didn't have vinegar so I substituted it with apple juice. Today, instead of 2 lbs. I made 5 lbs. using the same measurements. There was plenty of sauce and the beef ribs were fantastic. My husband, his brother, and mother all loved it! Thank you!

4 users found this review helpful
Reviewed On: Mar. 24, 2013

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