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Cranberry Pecan Muffins

Reviewed: Jan. 28, 2012
Excellent muffins. Made them gluten free using a combo of brown rice flour, tapioca starch and potato starch in lieu of the flour. Came out perfect - really light. Next time I am going to try to reduce the fat and sugar.
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Uncle Buc's Coffee Meat Rub

Reviewed: Oct. 15, 2011
Fantastic. Interestingly, it doesn't taste so much like coffee but the coffee definitely gives it an earthy quality. Keeper for sure.
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Cranberry Pistachio Biscotti

Reviewed: Nov. 15, 2009
Awesome recipe. Added 1 t. of Boyajian orange oil, reduced the pistachios to about 3/4 C and added a few more cranberries. Made one loaf without the orange oil and definitely prefer it with the orange flavor. Perfect combo for the holidays.
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Sloppy Joe Sandwiches

Reviewed: Feb. 4, 2009
Loved it! Substituted a small can of red sauce in lieu of the ketchup to save on carbs. Tasted even better the second day.
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Berry Tiramisu Cake

Reviewed: Jul. 22, 2007
I used the "Glorious sponge cake" recipe in lieu of this sponge cake but followed the rest of this recipe. The filling is wonderful. I also brushed a little chambord on each tier. A perfect summer treat.
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Blueberry Crumb Bars

Reviewed: Jul. 6, 2004
Wonderful recipe. Best blueberry bar by far.
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Sweet and Sour Pork I

Reviewed: Jun. 30, 2004
Wonderful recipe. I did not have any peppers so I added water chestnuts. Came out perfect.
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