grubgirl Profile - (18883525)

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Member Since: Jun. 2004
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Recipe Reviews 4 reviews
Southern Pecan Pie I
just like they all said, this was easy and DELICIOUS. i used the dark corn syrup (i was too lazy to buy both light & dark). I also used 2.5-3 Tbs butter -- again, too lazy to shave off some extra butter. ;-)

2 users found this review helpful
Reviewed On: Mar. 23, 2005
Portuguese Sweet Rice
great option for me to use up some remaining sweet rice. the egg flavor was a little noticeable so i think next time i'll try adding a tiny bit of vanilla. also, i made the whole recipe for myself, so i have some cold pudding to deal with...will try to nuke it but i'm not sure if the egg will cook or not...but i ate a bowlful of this for dessert last nite!

7 users found this review helpful
Reviewed On: Nov. 23, 2004
Blue Cheese Burgers
This was a hit at my small bbq. I used pre-ground chuck, and it was intentionally not the super-lean ground beef. I bought the beef & blue cheese at trader joe's. the one thing i had to monitor was the heat of the grill -- too well done and the cheese would melt (but not like how cheddar melts on top of a burger....) into nothingness. even the usual bbq chicken eaters went for the beef on this one -- thumbs up!

1 user found this review helpful
Reviewed On: Aug. 5, 2004

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