tink66 Profile - Allrecipes.com (188823220)


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Member Since: Mar. 2013
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Recipe Reviews 4 reviews
Made this pesto tonight and loved it. Only change was that we used pistachios instead of pine nuts. We mixed it in our pasta dish and froze the rest for more yum at a later date. Really easy and now printed and put in the recipe box. Great cooking!!!

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Reviewed On: Sep. 15, 2013
Sausage Pasta
I made this tonight for my husband and not only was it delicious but an easy week night meal. I followed the recipe completely but in the end we made a simple pesto with pistachio's and we mixed it in and boy was it good. The only reason for the pesto was that our garden needed a little trim but I have to say this dish stands on it own just fine. I plan on freezing the left overs and with any luck we will have a couple lunches to enjoy out of it. This dish makes it into the recipe box for sure!!!

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Reviewed On: Sep. 15, 2013
Cinnamon and Sugar French Waffle Toast
So simple and delicious. Will be a family favorite for years to come. Only suggestion is go light on the syrup... but don't you dare change the recipe! :-)

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Reviewed On: Sep. 11, 2013

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