Liz Bron Recipe Reviews (Pg. 1) - Allrecipes.com (188823099)

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Liz Bron

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Blue Cheese Burgers

Reviewed: Jul. 19, 2013
I made these burgers with one modification. instead of 3 pounds ground beef, I use 1.5 lbs extra lean ground beef and 1.5 lbs lean ground pork. We found them to be really flavorful. The blue cheese adds a bit of tang to the burgers without being overpowering. My husband who is NO blue cheese fan, had seconds!
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Chef John's Caramel Chicken

Reviewed: Mar. 28, 2013
I made this last night for dinner. Its full of flavor, contrasting flavors. You get some sweet, some salty, some heat from the peppers. Nice contrast of textures as well with the peanuts giving a nice crunch. Great recipe for us home cooks who try to channel Chefs like John! thanks .
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