BunBun the Baker Recipe Reviews (Pg. 1) - Allrecipes.com (188821871)

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Amish White Bread

Reviewed: Mar. 29, 2013
I was looking for a simple, delicious bread and I have found it in this recipe. The only criticism that I have with the recipe as posted is that I found that I have to allow the loaves more than a half hour to rise, else the loaves look sloppy when baked--still very tasty, though. Take your time and allow the loaves as much time as they need to rise fully and you'll have an irresistible, versatile bread in no time.
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