Tom Recipe Reviews (Pg. 1) - Allrecipes.com (188813893)

cook's profile

Tom

Reviews

Photos

Recipes

Menus

 
View All Reviews Learn more

German Brotchen Rolls

Reviewed: Mar. 25, 2013
My second rating....I am a male, which should answer the original reason for my initial rating. My first time to really try to bake. After 4 attempts, I totally gave up and gave the recipe a rating of 1 star. Not one to give up, I researched and here is what I did not know. The water should be warm tapwater, 110 degrees kills the yeast. The eggs used need to be room temperature when folding them into the dough. The salt should be added to the flour and mixed prior to putting it into the yeast liquid. After that all worked great. Wunderbar.
Was this review helpful? [ YES ]
4 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Celebrate Spring Salads
Celebrate Spring Salads

The most-tender new vegetables are here just in time for early spring salads!

Hearty Potato Soups
Hearty Potato Soups

Creamy, comforting potato soups will warm you up.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States