Bluebliss Recipe Reviews (Pg. 1) - (188807283)

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Key Lime Pie VII

Reviewed: Mar. 21, 2013
This is a good recipe. Fast and probably a healthier version since there are no eggs. The next time, I am going to make a shortbread crust and include toasted pecan pieces as this will add a little more crunch. The shortbread crust is a personal choice.
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Slow Cooker Pulled Pork

Reviewed: Mar. 21, 2013
I cannot recommend this recipe. In place of an expensive pork tenderloin I used a pork butt - on the recommendation of many posters. Don't know if that was the problem, but my husband nor I cared for it. In fairness, I may try it again with a tenderloin. Except for using the pork butt, I did not change the recipe.
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