Cat Profile - (188803198)

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Living In: Centre, Alabama, USA
Member Since: Mar. 2013
Cooking Level: Beginning
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About this Cook
I really have no business going near an oven but I keep trying!
Recipe Reviews 3 reviews
Country Sunday Breakfast Casserole
I tried this but that "country gravy" ruined one would eat it. I tried it again without the "gravy" and everyone was looking for more.

0 users found this review helpful
Reviewed On: Jul. 5, 2014
Creme Brulee French Toast
I've made this before just for the family, however, I need to feed a large crowd and wonder if I can layer the bread to fill the half size steam table aluminum pan. Anyone know? thanks

4 users found this review helpful
Reviewed On: Sep. 14, 2013
These are actually called sfinge or sfinge de ricotta, zepole is fried dough and just as good but without the cheese but these were so very good! I also increased the sugar as other reviewers had and it was great!

0 users found this review helpful
Reviewed On: Jun. 2, 2013

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