oh my gosh...these were such a big hit. I cut the recipe in half to start off. I did make some changes though, which i thought would be for the best. I used hard crutons instead of stuffing mix, cheese & garlic and restaurant style---3:1 ratio. I also put in handful of pine nuts for some added protein, since we're vegetarian. hmm i think that was it...oh yeah i flipped em half way through. They were great by themselves and with spaghetti noodles and sauce. YUMMY will do again real soon!!!
Was this review helpful?
1 user found this review helpful
oh my gosh...these were such a big hit. I cut the recipe in half to start off. I did make some...