GracieLiz Recipe Reviews (Pg. 1) - (188799089)

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Simple White Cake

Reviewed: Mar. 12, 2013
I'm a new baker and really enjoyed this cake (and it's simplicity!). I doubled the batch and used two teaspoons of vanilla along with about 1 1/4 cups milk (Next time I'll use 1 1/2 like a previous poster). I almost am going to feel guilty when I crumble it and turn it into cake balls! I'm pinning this recipe and will certainly use it again.
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