AnneyS Recipe Reviews (Pg. 1) - (188798834)

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Creme Brulee French Toast

Reviewed: Sep. 14, 2013
I've been making this for years!! I used homemade challah and it was outrageous!! I didn't remove the crust because it was delicious bread. I also left out the Gran Marnier and it was totally eaten so I don't think it's a critical ingredient.
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Amena's Triple Chocolate Chip Cookies

Reviewed: Jun. 4, 2013
I make this frequently. It's in a Williams Sonoma cookbook. It's everybody's most favorite!!! It is a very thin cookie but the best I've ever tasted
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